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Are you tired of cutting out carbs from your diet just to lose weight? Well, we have good news for you! You CAN still eat carbs and lose weight. Yes, you read that right. Eating carbs does not have to mean the end of your weight loss journey. As shown in the images above, it is possible to lose weight while still including carbs in your diet. All you need to do is make wise choices when it comes to the types of carbs you consume and the amount you eat. Firstly, it’s important to understand that not all carbs are created equal. There are two main types of carbs - complex and simple. Complex carbs are made up of long chains of sugar molecules, which take longer to digest and provide a slower release of energy. Examples of complex carbs include whole grains, vegetables, and legumes. On the other hand, simple carbs are made up of shorter chains of sugar molecules, which are quickly digested and provide a rapid release of energy. Examples of simple carbs include sugar, candy, and processed foods. When it comes to weight loss, it’s best to focus on consuming more complex carbs and limiting your intake of simple carbs. This is because complex carbs provide a steady source of energy, which can help prevent cravings and overeating. Simple carbs, on the other hand, can cause a spike in your blood sugar levels, which can lead to cravings and overeating. Some great sources of complex carbs include brown rice, quinoa, sweet potatoes, and whole grain bread. These foods are nutrient-dense, meaning they provide a variety of vitamins and minerals that your body needs to function properly. Now, let’s talk about portion control. Just because you can eat carbs and still lose weight, it doesn’t mean you should go crazy with them. It’s important to pay attention to the amount of carbs you’re consuming, as portion sizes can quickly add up. A good rule of thumb is to aim for a serving of carbs that is about the size of your fist. It’s also important to balance your carb intake with other macronutrients such as protein and healthy fats. These nutrients can help keep you feeling full and satisfied, which can prevent overeating and cravings. In conclusion, if you’re trying to lose weight, there’s no need to completely cut out carbs from your diet. Instead, focus on choosing complex carbs and practicing portion control. Eating a variety of nutrient-dense foods and balancing your macronutrient intake can help you reach your weight loss goals without sacrificing the joy of eating carbs. So go ahead and enjoy that slice of whole wheat bread or sweet potato - your waistline will thank you!

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What If I Told You That You Could Eat Carbs… And Still Lose Weight

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